Ingredients:
°1 ½ pounds frozen breaded shrimp
°¼ c melted butter
°½ c buffalo sauce
°1 ½ tsp of honey
Instructions:
Cooking shrimp as per pack bearings In the wake of cooking, permit to somewhat cool In a blending bowl, consolidate Buffalo sauce, dissolved spread and honey together, blend well Consolidate the shrimp in the bowl and throw to cover each shrimp Present with celery and carrot sticks, as well as blue cheddar dressing or farm dressing
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