*Ingredients
/ for 8 people
°3
very ripe bananas
°225
grams of flour
°150
grams of sugar
°40
gm crush walnuts
°2
egg
°1
handful raisins
°2
tsp of rum
°1
tsp baking soda
°1/2
teaspoon salt
* Methods
1
Preheat oven 200 ° C .
2
In a large bowl, mash the bananas, add the eggs and mix well.
Add
the dry ingredients to the banana mousse.
4
Add nuts, raisins and rum.
to
end
Put
the dough in a cake tin lightly greased with butter and bake in the oven for
about an hour.
Enjoy !
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