Ingredients
1/3 cup Soy
sauce
1/2 cup olive
oil
1/3 cup fresh
lemon juice
1/4 cup
Worcestershire sauce
1 1/2
tablespoons garlic powder
3 tablespoons
dried basil
1 1/2
tablespoons dried parsley flakes
1 teaspoon
ground white pepper
1/4 teaspoon
hot pepper sauce
1 teaspoon
dried minced garlic
How to make it :
Place the soy
sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil,
parsley, and pepper in a blender.
Add hot
pepper sauce and garlic, if desired. Blend on high speed for 30 seconds until
thoroughly mixed.
Pour marinade
over desired type of meat.
Cover, and
refrigerate for up to 8 hours. Cook it meat as desired.
Enjoy
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