Chicken Drumsticks

 

Ingredients

1 tbsp garam masala

7 or 8 chicken legs

1/4 cup yogurt

1 tbsp ginger garlic paste

3 or 4 green chillies

2 sprigs curry leaves

1 medium sized onion

salt as per taste

1 tbsp red chilli powder

1 tsp black pepper

1/2 tsp turmeric powder

2 tbsp chili garlic sauce

4-5 tbsp oil

1 tbsp lemon juice

 

 

Directions

 

Step 1

 

take salt, turmeric powder, red chilli powder, chili garlic sauce, ginger garlic paste, slit green chilies, chopped curry leaves, yogurt, lemon juice into a mixing bowl and mix well.

Step 2

 

add the chicken legs and coat them well with the marinade. keep the marinade in the refrigerator for 7-8 hours or overnight

Step 3

 

add fried onion paste mix well and leave for 15 minutes. heat oil in a pan.put the chicken legs marinade and fry for 3-5 minutes. flip all the pieces,cover and cook for 20-15 minutes on medium heat(if using non-stick pan).flip them in between.

Step 4

 

Serve and Enjoy!